DESSERT: **Delicious Vegan -Wheat Free Cookie Recipe**
(9 Item Recipe)
VEGAN PEANUT STRAWBERRY COOKIES (WHEAT FREE)
(Naturally Vegan & Vegetarian Recipe)
Yields: 24 Cookies
Cook Time: 30 Minutes
INGREDIENTS NEEDED:
2 1/2 Cups Barley Flour
2 1/4 Cups Oat Flour
3/4 Teaspoon Baking Soda
2 1/2 Cup Organic Crunchy Peanut Butter (unsalted)
1 3/4 Cups Simple Vegan Cane Sugar Syrup (See Recipe)
1/4 Cup Extra Virgin Olive Oil
1/4 Cup Almond Milk
1/2 Cup Organic Strawberry Preserves
1/2 Sea Salt
Directions:
Preheat oven 325. Mix Oat Flour, Barley Flour, baking soda and sea salt blending evenly. Mix peanut butter, simple vegan syrup, oil, almond milk blending with mixer. Add flour mixture slowly and blend until smooth. Scoop out 1/3 cup per cookie. Oil baking sheet, placing each cookie 1 inch apart. Make small idention with back of spoon for strawberry preserves. Spoon preserves on each cookie sitting it just above the cookie filling the indention. Bake 20 minutes. Cookies will puff up and turn a golden color. Cool before serving.
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**Naturally Vegan/Vegetarian Recipe** _____________________________________________________________________________________________
Shopping List for Fast & Delicious : Vegan Peanut Strawberry Cookies
2 1/2 Cups Barley Flour
2 1/4 Cups Oat Flour
3/4 Teaspoon Baking Soda
2 1/2 Cup Organic Crunchy Peanut Butter
1 3/4 Cups Simple Vegan Organic Cane Sugar Syrup (See Recipe in my recipe blog section)
1/4 Cup Extra Virgin Olive Oil
1/4 Cup Organic Almond Milk
1/2 Cup Organic Strawberry Preserves
1/2 Sea Salt
