Nutritious Fall Salads

Brought to us by VT Orange Beet Salad w/ Fennel & Radicchio Serves 8 Arrange this salad on a shallow platter rather than in a deep bowl to show off the colorful toppings. ¼ cup lemon juice ¼ cup olive oil ½ tsp. salt ½ tsp. cracked black pepper ½ tsp. ground fennel seed 3…

Simple Salad Toppers

SIMPLE SALAD TOPPERS Time: 4 Minutes Yield:  4 Salads (4 Item Recipe) There are so many wonderful toppings to add to a salad.  These simple three are nicely combined and make for a delicious, healthy, fast and beautiful salad. Ingredients: 1 Organic Carrot, shredded 1 Organic Tomato, diced 2 Organic Green Onions, diced 4 Cups…

Agave Lemon Ginger Tofu Mixed Greens Salad

Agave Ginger Lemon Tofu Salad Naturally Vegan & Vegetarian Time: 6 Minutes Yield: Serves 4 (6 Item Recipe) Ingredients: 2 Tablespoons Extra Virgin Olive Oil 2 Tablespoons Organic Lemon Juice 2 Tablespoons Organic Agave 1 Teaspoon Fresh Organic Ginger, grated 1 Package Organic Tofu, Extra Firm 4 Cups Organic Mixed Greens Directions: Cut tofu and…

Chicken Avocado Pepper Wrap

Lemon Cilantro Chicken Wrap with Avocado, Carrots & Peppers Yield: 4 servings Time: 10 Minutes (10 Item Recipe) Ingredients: 1 Cup Organic Avocado 2 tablespoons Organic Lemon Juice 1/4 Cup Organic Low Fat Plain Kefir 4 Organic whole wheat flour tortillas 4 Organic chicken breasts, boneless and skinless, grilled and sliced 1 medium organic red…