Halibut With Artichoke & Parsley Coconut Sauce

Halibut with Artichoke & Parsley Coconut Sauce Yields: 4 Servings Time: 15 Minutes (8 Item Recipe) Ingredients: 4 Wild Halibut Fillets (5 oz portions) 1 Tablespoons Extra Virgin Olive Oil 2 Green Onions 1 Cup Organic Artichoke Hearts (I steam them fresh) 1/2 Cup Organic Coconut Milk 2 Tablespoons Vegan Butter 1 Organic Lemon, cut…

Organic Blueberry Cheesecake Bites with Agave & Lemon

Type:  Dessert Yields:  24 Mini Cheesecake Bites Organic Blueberry Cheesecake Bites with Agave & Lemon (8 Item Recipe) Ingredients: 8 ounces light cream cheese, softened ¼ cup Organic Agave 1 teaspoon grated organic lemon rind 1 egg 2 tablespoons light sour cream 1 cup Organic Frozen Blueberries 2 teaspoons organic Agave (For Blueberry cream) 24…