Lemon Zucchini Dip with Red Onion, Dill & Walnuts

Lemon Zucchini Dip with Red Onion, Dill & Walnuts Time: 2 Minutes Yield: 2 Cups (9 Item Recipe) Ingredients: 2 Medium Organic Zucchini 2 Tablespoons Extra Virgin Olive Oil 1/4 Cup Organic Red Onion 1/2 Cup Non Fat Plain Yogurt 1 Tablespoon Organic Lemon Juice 1 Clove Organic Garlic 1/2 Teaspoon Smoked Paprika 1/4 Cup…

Lemon Basil Artichoke Dip with Spinach, Peppers & Parmesan

Lemon Basil Artichoke Dip with Spinach, Peppers & Parmesan Time: 2 Minutes Yield: 2 Cups (11 Item Recipe) Ingredients: 1 Cup Organic Artichoke Hearts 1 Cup Organic Spinach 1 tbsp Extra Virgin Olive Oil 1 medium onion, finely chopped 1/4 Organic Bell Pepper 3 cloves garlic 3/4 Cup Non Fat fat Plain Yogurt 3 Tablespoons…

Tempeh Pinto Burgers with Carrots, Black Beans & Peppers

TEMPEH PINTO BURGERS WITH CARROTS BLACK BEANS & PEPPERS Naturally Vegan Vegetarian Recipe Yields: 6-8 Burgers Time: 12 Minutes (10 Item Recipe) Ingredients: 1 Package Tempeh 1 Cup Organic Black Beans 1 Cup Organic Pinto Beans 1/4 Cup Organic Carrot 1/2 Organic Green Pepper 1/2 Organic Onion 1 Cup Organic Oats 1/4 Cup whole wheat…